Saturday, 29 March 2008

Chocolate Fondant with Pistachio Heart

It's been a manic week preparing for yesterday's practical exam. Unfortunately it also coincided with Emilie's birthday and I have to confess that I couldn't give her as much attention as I would have liked on her special day (translate: I forgot to get the present!)

Luckily a gooey chocolate fondant is usually enough to divert attention for a while and so I pulled one out of the box of tricks marked 'Emergency Wife Pleasers', this time with a runny centre made with pistachio paste. It seemed to buy me some time, for a few days at least...

1 comment:

Fearless Kitchen said...

It would have gone a long way toward pleasing me... This looks delightful!